CUT: Artichokes quarters or hearts in brine oil
Artichoke bottoms 3-5 cm, 5-7 cm and 7-9 cm
Artichoke hearts 25-30 pieces in Kg and 
30-40 pieces in Kg

PACKAGING:
Retail: 350gm, 400gm, 1 Kg,
Bulk Cartons: 2.5 Kg, 10 Kg